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Award Winners : Il Fiorino Tuscan Sheep’s Milk Cheeses

Il Fiorino reaffirmed its status as a leader in the world of fine cheese with a strong showing at the 2024 International Cheese & Dairy Awards. Their diverse lineup of handcrafted Tuscan Pecorinos was recognized across multiple categories, showcasing the brand’s commitment to tradition, quality, and innovation.

2024 July Post

To learn more about Il Fiorino and their unique Tuscan sheep’s milk cheeses, visit their Brand Page by clicking HERE.

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Benedetto Scalia | 50th Year Anniversary

Benedetto Scalia | 50th Year Anniversary

Scalia was established in 1973 by Benedetto Scalia in Sciacca, Sicily. The company produces a wide range of preserved products and sets itself apart by pursuing quality, technology, and respect for tradition. Scalia maintains the authenticity and freshness of Sicilian blue fish, preserving the tradition and ancient flavors of Mediterranean cuisine.

Click HERE to learn more about Scalia and their selection of Anchovy products, or stop by Savello USA’s Booth#1850 during the 2024 Summer Fancy Food Show to see the products and meet with the producer.

2024 June Post

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CRUCOLO: 2022-23 SILVER World Cheese Award Winner

CRUCOLO: 2022-23 SILVER World Cheese Award Winner

Crucolo is an artisanal, semi-soft cow’s milk cheese that comes from the Trentino region in northern Italy. The milk used to make this cheese is selected from cows that roam the pastures beneath the Trento Mountains. This year they have the distinguished honor of winning the SILVER 2022-23 World Cheese Award. Click Here for more information on our Crucolo Cheese.


2022 November Post